论文
 
Kim, S.W., Choi, Y.I., Choi, J.S., Kim J.J., Choi, B.H., Kim, T.H. and Kim, k.S. 2011.
Porcine fatty acid synthase gene polymorphisms are associated with meat quality and fatty acid compositon. Korean J. Food Sci. Ani. Resour 31(3):356-365.
Li, X.P., Kim, S.W., Choi, J.S., LEE, Y.M., Lee, C.K., Choi, B.H., Kim, T.H., Choi, Y.I., Kim, J.J. and Kim, K.S. 2010.
Investigation of porcine FABP3 and LEPR gene polymorphisms and mRNA expression for variation in intramuscular fat content. Mol Biol Rep 37:3931-3939
Kim, S.W., Li, X.P., Lee Y.M., Choi, Y.I., Cho, B.W., Choi, B.H., Kim, T.H., Kim, J.J. and Kim, K.S. 2011.
QTL scan for meat quality traits using high-density SNP chip analysis in cross between Korean native pig and Yorkshire. Asian-Aust. J. Anim. Sci. 24(9):1184-1191
Kim, K.S., Lee, J.J., Shin, H.Y., Choi, B.H., Lee, C.K., Kim, J.J., Cho, B.W. and Kim, T.H. 2006.
Association of melanocortin 4 receptor (MC4R) and high mobility group AT-hook 1 (HMGA1) polymorphisms with pig growth and fat deposition traits. Animal Genetics. 37:419-421
Bhuiyan, M.S.A., Yu, S.L., Jeon, J.T., Yoon, D., Cho, Y.M., Park, E.W., Kim, N.K., Kim, K.S and Lee, J.H. 2009.
DNA polymorphisms in SREBF1 and FASN genes affect fatty acid composition in Korean Cattle (Hanwoo). Asian-Australasian journal of animal sciences. 22:765-773