论文：国内外学术期刊发表论文140余篇
“Characteristics for phage-encoded cell wall hydrolase of LysSAP27 to reduce staphylococcal food poisoning” - [FOOD SCIENCE AND BIOTECHNOLOGY]
“Characteristics of Bacteriophage Isolates and Expression of Shiga Toxin Genes Transferred to Non Shiga Toxin-Producing E. coli by Transduction” - [Journal of Microbiology and Biotechnology]
“Paenibacillus roseus sp. nov., a ginsenoside-transforming bacterium isolated from forest soil” - [ARCHIVES OF MICROBIOLOGY]
“Lysed and disrupted Bifidobacterium bifidum BGN4 cells promote anti-inflammatory activities in lipopolysaccharide-stimulated RAW 264.7 cells” - [Saudi Journal of Biological Sciences]
“Niastella soli sp. nov., isolated from rhizospheric soil of a persimmon tree”- [International Journal of Systematic and Evolutionary Microbiology]
“Safety evaluation of bacteriophages for application as sanitizers” - [Korean Journal of Food Science and Technology]
“物理化学处理降低金黄色葡萄球菌噬菌体的效果” - [韩国食品卫生安全性学会杂志]
“Effect of Bacteriophages on Viability and Growth of Co-cultivated Weissella and Leuconostoc in Kimchi Fermentation” - [JOURNAL OF MICROBIOLOGY AND BIOTECHNOLOGY]
著书：《食品科学词典》《（传统）食品报道与产业报道习题集》《微生物的工业利用》等
专利：对致病性菌株—巨齿杆菌阪崎肠杆菌有拮抗能力的动物双歧杆菌BF8(KFCC11506P)及其食品组合物；一种对丝虫病具有抑育能力的新型噬菌体等